Skip to content

CookTeaser

Photos, Recipes & CookTales For Those Who Enjoy Cooking


Recipe

Serves 2

INGREDIENTS

12 oz fresh Green Beans
2 TB freshly made Bread Crumbs
2 TB of Grated Parmesan Cheese
1 TB of crumbled Gorgonzola Cheese
1-1/2 TB of EVOO
Salt & fresh Pepper to taste

METHOD

1. Parboil 12oz of Green Beans for 5 minutes.

2. Drain, blot dry & add EVOO. Toss & add Parmesan Bread Crumbs & crumbled Gorgonzola Cheese.

3. Roast in a 450 oven until they’re caramelized & slightly charred. About 15 minutes or to taste.

Advertisements

%d bloggers like this: